Worcester Industrial Products Corp

Worcester Massachusetts US 1605

About Seller: Shortening Shuttles� greatly reduce the risk of hot oil burns and associated liabilities that can occur when handling open buckets. It is common for restaurant employees who change hot fryer oil to sustain burns on their skin, often on their forearms and thighs. These burns, caused by stray droplets, can result in scarring. Additionally, spills can occur if the bucket carrier is bumped or trips while transporting the oil. This can lead to a messy floor or, in worst-case scenarios, employees being covered in hot oil, causing burns to any exposed skin.